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Tag: Austrian cuisine

Pulp Friction

March 22, 2020July 14, 2020 ~ Chris Green ~ 1 Comment

Pulp Friction by Chris Green Nancy fancies Tafelspitz and I haven’t had Wiener Schnitzel for a long time, so we are going to treat ourselves. Things have been a little fraught since our Schnauzer, Max had to be put to rest. Respiratory disease, very sad at the end. Max was more than just the family … Continue reading Pulp Friction

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